Q1. What is the product formed when glucose is oxidized with bromine water?A. Gluconic acidB. Saccharic acidC. n-HexaneD. Fructose
Q3. Which type of bond stabilizes the tertiary structure of proteins?A. Peptide bondB. Disulfide bondC. Glycosidic bondD. Phosphodiester bond
Q4. What is the molecular formula of sucrose?A. \( \ce{C6H12O6} \)B. \( \ce{C12H24O12} \)C. \( \ce{C12H22O11} \)D. \( \ce{C10H20O10} \)
Q7. Which protein structure is unaffected by denaturation?A. SecondaryB. TertiaryC. QuaternaryD. Primary
Q8. Which type of bond can form between cysteine residues in a protein?A. Hydrogen bondB. Disulfide bondC. Peptide bondD. Ionic bond